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Egg

Dairy/Tofu
Storage Type
Recommended Storage Period
45 days
0 15 30 45+ days

💡 Key Storage Guide

Washing eggs removes the protective barrier, letting bacteria in. Do not wash; store pointed end down inside the main body of the fridge rather than the door to prevent Salmonella growth from temperature shifts.

Official Reference Source: MFDS (Korea) USDA (U.S.) FDA (U.S.)

📅 Storage Expiration Calculator

June 2026
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The recommended consumption period is until September 16, 2026.

🟢 There are D-45 left to consume fresh.

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* This guide has been carefully prepared based on verified resources from public food safety authorities to provide accurate tips. However, actual storage outcomes may vary depending on individual storage environments (temperature, humidity, refrigerator specs) and the initial freshness of ingredients. The information provided is for general reference only; please inspect the appearance and smell of ingredients before consumption for your safety. SelaLink holds no legal liability for any outcomes resulting from reliance on these guides.